English Menu

BREAKFATS.

TOASTS AND BAGELS

Saturdays and Sundays from 9.30 a.m. to 12 p.m.

MENUS

for every day of the week

Three starters to share

Elaborated by our kitchen team according to the season and market
Rice to choose:

Rice to choose: Rice with mantis shrimp, artichokes, mushrooms and tender garlic Rice paella senyoret style with cuttlefish, mussels and prawns. Noodle paella with prawns and mussels Valencian paella without bones, rosemary and snails
Homemade Sread and extra virgin olive oil + dessert

This menu doesn’t include drinks. The menu is served to the full table. Two Dinners Minimum.

Jabugo Iberian ham
Aubergine cream with tomato, black olives, basil and pita bread
Octopus croquette with mole
Iberian pork tataki with black garlic muslin and ginger dressing
Noodles with beef, oyster sauce and foie
Dessert + coffee or tea

Included Bread, soft drinks, water and our selection of white and red wine.

Jabugo Iberian ham
Pumpkin hummus with seeds, ricotta and black garlic
Benifornia prawn ceviche with avocado served on a crunchy corn tortilla
Crab pad thai with lemon leaves
Grilled cod taco whit spinach and parmesan emulsion
Grilled beef ribeye
Dessert + coffee or tea

Included Bread, soft drinks, water and our selection of white and red wine.

Rice paella senyoret style

16,5€ per person

With cuttlefish, mussels and prawns. Marine mollusc, crustaceans, sulphites and fish.
Noodle paella with prawns and mussels

16,5€ per person

Marine mollusc, crustaceans, sulphites and fish.
Sailor Rice with red prawns

22€ per person

Marine mollusc, crustaceans, sulphites and fish.
Mushrooms Rice with duck and foie-gras

22€ per person

Celery.
Mantis shrimp Rice

16,5€ per person

with artichokes, mushrooms and tender garlic. Marine mollusc, crustaceans, sulphites and fish.
Valencian paella

16€ per person

without bones, rosemary and snails. Celery
Vegetarian rice

16€ per person

Cheese from Castellón

12/19€

Suitable for celiacs. Dairy products and nuts.
Burrata with dried meat, seasonal tomatoes and almonds

16,50€

Suitable for celiacs. Dairy products and nuts.
Aubergine cream

12,50€

With tomato, black olives, basil and pita bread. Suitable for celiacs without pita bread. Sesame.
Vegan ceviche

5€/unit

Suitable for celiacs.
Green salad

8€

Suitable for celiacs.
Grilled potatoes

7€

Suitable for celiacs.
Artichokes, eggs and ham

16€

Suitable for celiacs. Egg.
Noodles with vegetables and vegetal heura

16€

Suitable for celiacs.
Pumpkin hummus with seeds, ricotta and black garlic

12,50€

Suitable for celiacs.

Cheesecake-torrija

7€

with strawberries, amaretto toffee and black tea ice cream. Dairy products, egg and nuts.
Crazy pineapple (our version of Piña Colada)

7€

with ron ice cream, raisins and roasted pistachio. Suitable for celiacs.
Frozen-toasted cream

7€

with lemon and tangerine. Suitable for celiacs.
Four milks, donut with condensed milk

7€

strawberries and goat milk with cinnamon. Dairy products and egg.
Vodka sorbet with passion fruit

6,5€

Suitable for celiacs. Dairy products and nuts.

Alcovi

17€

Vinos de la Tierra de Castellón (Castellana, planta fina, sauvignon)
Recuérdame

19€

D.O. Utiel - Requena
Javier Sanz

18€

D.O. Rueda. Semidulce.
Mestizaje Blanco

28,5€

D.O.P. El Terrerazo (merseguera, malvasia, viognier)
Noelia Bebelia

29,5€

D.O. Rias Baixas (Albariño)
Javier Sanz

20€

D.O. Rueda. Verdejo
Envidia Cochina

38,5€

D.O. Rias Baixas (Albariño)
Serpis de Ferro

19€

Viognier
K-Naia

17€

D.O. Rueda (Verdejo)
Mirlo Blanco

25,5€

D.O. Rueda (Verdejo)
Tomás Postigo

33€

V.T. Castilla y León (Verdejo)
Gessami

22€

D.O. Penedés (Muscat, sauvignon blanc, gewurtztraminer)
Ramón do Casar

24,5€

D.O. Ribeiro
Albariño de Fefiñanes

27€

Albariño 100%
Barón de ley

17€

Semidulce
Apolonia Belondrade

31€

Verdejo
Niño Malo

20€

D.O. Rueda (Verdejo)
Habla de ti

21,5€

V.T. Extremadura (Sauvignon blanc)
Quinta da peza

22€

D.O. Valdeorras (Godello)
Vía Arxéntea

20€

D.O. Monterrei (Godello)
Entre dos aguas

17€

Garnacha blanca 2020
El paragüas

33€

D.O. Ribeiro - Ribadavia - Ourense
Muscat volcánico

16,50€

Moscatel, de grano menudo
Quinta de aves

19€

Chardonnay 100%
Señorío de Rubios

23€

D.O. Rias Baixas

Juan Gil

16€

D.O. Jumilla (Monastrell)
Els Pics

28,3€

D.O. q. Priorat (Garnacha, cariñena, syrah, cabernet)
Ferrer Bobet Viñes Velles

42,50€

D.O. q. Priorat (Garnacha, cariñena)
Bancal del bosc

22,5€

D.O. Montsant (Garnacha, cabernet sauvignon, syrah)
El Jardín de la Emperatriz

22,5€

D.O.c. Rioja (Tempranillo, graciano, viura)
La Montesa Crianza

26€

D.O.c. Rioja (Tempranillo, garnacha)
La nieta

138€

D.O.c. Rioja (Tempranillo)
Familia Comenge Reserva

42,5€

D.O. Ribera del Duero (Tinta del país)
Bosque de Matasnos Cosecha

43€

D.O. Ribera del Duero (Tinta del país)
Magallanes

46€

D.O. Ribera del Duero (Tinta del país)
Abadia Retuerta Selección Esp.

28€

V.T. Castilla y León (Tempranillo, Syrah, Cabernet, Sauvignon)
Santa Rosa Enrique Mendoza

35€

D.O. Alicante (cabernet sauvignon, merlot, syrah)
L’Estanquer

23€

D.O. Castellón (Canet lo Roig). Garnacha.
Inolvidable

21€

D.O. Ribera del Duero (Tinto roble)
Entre dos aguas

17€

Cabernet sauvignon, Syrah y garnacha negra
Tobias Cuvee

17,50€

D.O. Rioja
Carmelo Rodero

25€

D.O. Ribera del Duero
Pruno

24€

D.O. Ribera del Duero (90% tempranillo y 10% cabernet sauvignon)
ULULA

18,5€

Coupage de garnacha y syrah
El campesino

22€

Tinta de toro

Jaume Serra

18€

Brut Nature. D.O. Cava (macabeo, chardonnay, xarel·lo, perallada)
Privat Brut Nature Reserva

21€

D.O. Cava (xarel·lo, macabeu, perallada, chardonnay, pinot noir)
Gramona Imperial

34€

Brut Gran Reserva. D.O. Clàssic Penédes (xarel·lo, macabeu, chardonnay)
Taittinger Brut Réserve

57€

A.O.C. Champagne Francia. (Chardonnay, pinot noir, pinot meunier)
Bollinger Brut Rosé

65€

A.O.C. Champagne Francia. (Chardonnay, pinot noir, pinot meunier)
Thienot Blanc de Blancs

80€

Chardonnay 100%

Larios/Beefeater/Seagram’s/Tanqueray

7€
London nº1

9€
Puerto de Indias

8€
Ginself

8€
Ampersand

8€
Bombay Sapphire

9€
Citadelle

9€
Martin Miller’s/Mombasa/Bull Dog/ Nordés/Brockman’s

10€
Hendricks/G Vine

11€

Limoncello/Arroz/Orujo de hierbas/ Pêche

5€
Tia Maria/Frangelico/Marie Brizard/Disarono

6€
Baileys/Malibú/ Pacharán Baines/Jagërmeister

7€
José Cuervo/ Ponche/Ricard

7€
Licor 43

7€

Margarita/ Margarita Frozen

8€

Tequila, triple seco, zumo de limón
Caipirinha

8€

Lima, cachaça y azúcar
Caipiroska

8€

Lima, vodka y azúcar
Mojito

8€

Lima, hierbabuena, soda, ron y azúcar
Mojito de maracuya

8,50€

LIMA, HIERBABUENA, SODA, RON, MARACUYA Y AZÚCAR
Mojito de fresa

8,50€

Lima, hierbabuena, soda, ron, fresa y azúcar
Piña colada

9€

Piña, batido de coco, leche, ron y azúcar
Bloody Mary

9€

Zumo de tomate, vodka, zumo de limón, tabasco y pimienta negra

English Menu

BREAKFATS.

TOASTS AND BAGELS

BASIC TOASTS (with orange juice and coffee) 6€

Salt and olive oil

Butter and jelly

Tomato and olive oil

COMPLETE TOAST (with orange juice and coffee) 7,5€

Iberian ham and tomato

Ricotta, strawberries and maple syrup

Fresh cheese, nuts and honey

Scrambled eggs and parmesan

Nutella with banana and goji berries

BAGELS (with orange juice and coffee) 8,5€

Fresh cheese, salmon and arugula

Avocado, york ham, pumpkin seeds and arugula

The Brunch 18,00€

Coffee, cocoa or tea

Orange juice

Additional drink

Butter croissant with nutella

Bowl of yogurt with fruit and nuts

Complete toast to choose

OTHERS

SHAKES with fruits or ice cream

6€

MENUS

for every day of the week

MIDDAY MENU - 28€ per person, minimum 2 persons.

Three starters to share

Elaborated by our kitchen team according to the season and market

Rice to choose:

Rice to choose: Rice with mantis shrimp, artichokes, mushrooms and tender garlic Rice paella senyoret style with cuttlefish, mussels and prawns. Noodle paella with prawns and mussels Valencian paella without bones, rosemary and snails

Homemade Sread and extra virgin olive oil + dessert

This menu doesn’t include drinks. The menu is served to the full table. Two Dinners Minimum.

Kids menu - 13,5€ with 1 drink and ice cream. Maximum for 12 years. To choose between:

Pasta Bolognese with grated cheese

Cheeseburger with fried or grilled potatoes

Chicken fingers with fried or roasted potatoes

Drinks + Ice cream

Foradada Menu - 38€ per person, minimum 2 persons. This menu is full table.

Jabugo Iberian ham

Aubergine cream with tomato, black olives, basil and pita bread

Octopus croquette with mole

Iberian pork tataki with black garlic muslin and ginger dressing

Noodles with beef, oyster sauce and foie

Dessert + coffee or tea

Included Bread, soft drinks, water and our selection of white and red wine.

Ferrera Menu - 45€ per person, minimum 2 persons. This menu is full table.

Menu suitable for celiacs.

Jabugo Iberian ham

Pumpkin hummus with seeds, ricotta and black garlic

Benifornia prawn ceviche with avocado served on a crunchy corn tortilla

Crab pad thai with lemon leaves

Grilled cod taco whit spinach and parmesan emulsion

Grilled beef ribeye

Dessert + coffee or tea

Included Bread, soft drinks, water and our selection of white and red wine.

DISHES

Jabugo Iberian ham

12/20€

Suitable for celiacs.

Cheese from Castellón

12/19€

Suitable for celiacs. Dairy products and nuts.

Burrata with dried meat, seasonal tomatoes and almonds

16,50€

Suitable for celiacs. Dairy products and nuts.

Aubergine cream

12,50€

With tomato, black olives, basil and pita bread. Suitable for celiacs without pita bread. Sesame.

Pumpkin hummus with seeds, ricotta and black garlic

12,50€

Suitable for celiacs. Sesame, dairy products and egg.

Benifornia Prawn ceviche

5€/unit

With avocado served on a crunchy corn tortilla. Suitable for celiacs. Crustaceans and sulfites.

Iberian ham croquette

2,60€/unit

Dairy products and egg.